The seat of the restaurant and bar is the historic Villa Elżbieta, which is one of the most interesting examples of Przemyśl Art Nouveau architecture. Here you can taste the specialties of Galician cuisine, which were once enjoyed by subjects of the Imperial Monarchy. The cozy interiors arranged in the style of a pre-war private apartment evoke the unique atmosphere of old Przemyśl. One of the rooms is dedicated to General Władysław Anders, who lived here in 1939. In the brick underground of the restaurant there is a bar "Secesja".
Both the decor and the menu card refer to the multicultural character of the city on the San River. There is, among others Polish, Jewish, tsarist and imperial rooms, and the menu abounds with delicacies typical of various nations. Accompanied by pre-war music, you can try, among others Hungarian goulash, halaszle soup, manhole, Galician cabbage rolls, Viennese cutlets and Czech dumplings. Tempted with strudel accompanied by Viennese coffee, Sacher cake, famous Baczewski vodka from Lviv and a rich selection of Hungarian wines.
The restaurant organizes occasional parties and concerts. In the summer, there is also a garden.
Attractions inside
